A small, store front restaurant on Nevins Street in Brooklyn, specializing in Onigiri and Miso soup.

This is more of a takeout place, but it does have some limited seating – for a few people inside and outside! The food, however, is wonderful.

They specialize in “Onigiri”, a rice ball made with organic brown rice in a variety of flavors, Bento Boxes for a “nutritious and well balanced meal,” soups, seaweed, fermented and pickled vegetables, and a variety of teas.

Another restaurant Adam and I tried was Pacificana, a pioneer for dim sum and upscale Cantonese in Sunset Park. We arrived at I:00 pm on a Sunday, and had no trouble being seated. Earlier could be a problem. The dim sum came fast and furious, and our favorites were the miniature pork buns and congee, a rice soup flavored with chicken. The next time we go, I would like to order from their extensive menu. Parking is extremely difficult in Sunset Park, but fortunately, there is a parking garage next to the restaurant ($5.50/ hour). If you have time, do walk around this vibrant and exciting neighborhood.